The Wolf Creek Inn

Making You Feel Like Family

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Dinner Menu
 

Soups

 

Soup of the day          French onion u $6.95

 served in a bowl $6.95 / cup $4.95                                        served with homemade croutons

 

Steak & wild mushroom u  $7.95

served with homemade bread

 

Salads

 

Our homemade salad dressings are creamy buttermilk ranch, raspberry vinaigrette, creamy pesto, thousand island, Caesar, blue cheese, honey mustard and olive oil & balsamic vinegar

 jack london house salad u $8.95

Served with fresh baby greens, tomato, cucumber, black olives,

sliced mushrooms, croutons and sliced red onions

Served with Mesquite grilled chicken or Smoked Salmon u $10.95

Traditional Caesar salad u $8.95

Served with crisp greens tossed with our homemade Cesar dressing, parmesan cheese, and homemade croutons

With grilled Chicken or Smoked Salmon u $9.95

Shrimp SPINACH SALAD u $12.95

Served with fresh baby spinach leaves, chopped bacon, diced tomatoes,

hard boiled egg, croutons, crumbled feta cheese, Bay Shrimp

& tossed with our warm homemade bacon dressing

Crab & Avocado Louie  u $14.95

Snow Crab, ripe avocado, tomato, onion, olives & marinated artichoke hearts

atop a bed of crisp baby greens

 

Pasta

Served with salad or a cup of today's soup

† suggested wines noted

Smoked salmon tortellini u $17.95

Tossed in a pesto cream sauce

† Riesling, Chardonnay

Chicken or

 vegetable  alfredo u $15.95

In a creamy sherry parmesan cheese sauce served over fettuccini noodles

† Riesling, Chardonnay

Mike’s alfredo u $16.95

Spicy Italian sausage & pine nuts in a creamy sherry parmesan cheese sauce

served over linguine noodles

† Riesling, Chardonnay

Clam linguine u $15.95

Baby clams sautéed in butter, garlic and white wine

† Riesling, Chardonnay

 

Seafood Entrees

Served with choice of salad or a cup of today's soup and rice pilaf & sautéed vegetables

† suggested wines noted

 

Shrimp scampi u $17.95

Large tiger prawns sautéed in garlic, white wine, butter and a dash of fresh basil

† Cabernet Sauvignon

 

 scallops  Provencal u $18.95

Large scallops sautéed with bacon, sundried tomatoes and artichoke hearts 

with a white wine and butter sauce

† Riesling, Chardonnay

 

 Coquille st. Jacques  u $18.95

Tender Bay Shrimp & Sea Scallops in a creamy nutmeg sauce baked 

with gruyere cheese

† Riesling, Chardonnay

 

Hearty Meat Entrees

Served with choice of a salad or a bowl of today's soup & sautéed vegetable

† suggested wines noted

 

PRIME RIB u $18.95

8 oz. rubbed with seasoning and slow roasted & cooked to choice

served with mashed or baked potato

† Cabernet Sauvignon, Merlot, House Red

 

Kickin kahlua

baby Back ribs u $17.95

Smoked to perfection and served juicy and tender served with baked or mashed potato

† Cabernet Sauvignon, Merlot, House Red

 

famous Old fashioned

Country fried chicken  u $15.95

Chicken breast coated with seasoned breading and served with mashed potatoes,

gravy and a homemade buttermilk biscuit 

† Riesling, Chardonnay

 

Roasted turkey u $15.95

Served with mashed potato, gravy, stuffing & homemade cranberry sauce

† Cabernet Sauvignon, Pinot Noir

 

 

Spicy Italian meatloaf u $14.95

Smothered in marinara sauce and topped with melted mozzarella &

parmesan cheese and mashed potatoes

† Merlot, House Red, Pinot Noir

 

Chicken picatta u $15.95

Chicken breast lightly floured and seared in butter, fresh lemon juice

and capers, served with rice pilaf

† Chardonnay, Pinot Gris

 

Chicken marsalla u $15.95

Chicken breast and mushrooms sautéed in marsalla with butter, garlic

and a touch of cream served with rice pilaf

† Chardonnay, Pinot Gris